Asif Rabri is one of the tasty Rabri shop in Karachi. It has different types of Rabri like normal, sugar-free, and Pista Rabri. Other than Rabri it has other types of sweets also like labe shireen, kheer and others.

Rabri, which is very popular in the Indian subcontinent, is a heat-desiccated and sweetened whole milk product containing several layers of clotted cream. It is made by slowly evaporating the milk, without being stirred, at simmering temperature (85-90 degrees centigrade) in a Karahi (a large iron vessel shaped like a bowl) over an open fire. Many people believe that Rabri is somewhat a product of the pre-Khoya stage. It has a rubber-like consistency and light caramel color and flavor.